Restaurant 't Hoefke is located in a monumental building dating from 1885 in the middle of the Rochus neighbourhood in the Oud-Stratum district.
Harriët, your hostess, likes to pamper you in a cozy Burgundian environment.
During the winter days the fireplace burns, and in the summer you can dine outside in our garden.
Your chef Wiro is inspired by French gastronomy with international influences.
Homemade sauces and funds form the culinary basis for the menu.
Characteristics of our kitchen are simplicity and quality
We are enthusiastic gardeners for decades. This hobby, which got out of hand, is still being pursued.
Therefore, a lot of our products come directly from our organic garden. Think of fresh herbs, edible flowers, various fruits and seasonal vegetables like asparagus and tomatoes and many other products we like to use in our dishes.
On nice days you can enjoy your dinner in our cozy garden: a surprisingly quiet oasis in the center of Eindhoven where you can forget the hustle and bustle for a while.